Fresh Food for Thought

Foodies know that a restaurant experience is composed of more than the food. Décor and ambiance are equally important. We really enjoy seeing local art or other hand-crafted touches by local artisans utilized in restaurants. To that extent, I recently met (Read more)

Legendary chef Jacques Pépin will be the featured guest at the upcoming ideastream Grand Tastings and Seminars and will host a cooking demonstration and a multi-course VIP dinner with his daughter, Claudine, a wine educator and cookbook author. Proceeds from the events support ideastream programs (Read more)

We may be called Edible Cleveland but we make it a point to tell you about hidden gems all over Northeast Ohio.  A short drive south is an especially good idea because it’s time for Crown Point Ecology Center’s annual organic (Read more)