Fresh Food for Thought

Teens in the Kitchen:  Knock, Knock, David Miller: Who’s There? Teens: Pasta… David: Pasta who? Teens: Pass the Lasagna; we’re hungry! Chicken & Broccoli Lasagna w/ Alfredo Prep Time: 15 minutes Cook Time: 40 minutes Total Time: 55 minutes Serves: 9 (Read more)

Soul food is an ethnic cuisine traditionally prepared and eaten by African Americans, which originated in the Southern United States. The term originated in the early 1960’s when the word “soul” was a popular buzzword. Soul food is closely associated with (Read more)

Words by Rebecca Ferlotti Photos by Kaitlin Walsh The moment you start down the gravel pathway at Destiny Farm Cattle-quintessential red barn in the distance-you hear the excited squeals of hogs. “We weren’t quite ready for the hogs,” says Hendrick Leibrandt, “but (Read more)

You might be as skeptical as we were on our Craft Food Classroom podcast when we cooked up some plant-based hot dogs. We were wrong; they were delicious, not to mention quick and simple! Cook these Field Roast stadium dogs using (Read more)